- 1 can of Bush's Grillin' Beans (15oz)
- 1 can black beans, drained (15oz)
- 2 bags Jerky Direct Buffalo Jerky (any flavor)
- 1/4 cup hickory-smoked BBQ sauce
- 2 tablespoons light brown sugar
- 1 teaspoon mustard
Combine all ingredients except Buffalo Jerky in a medium saucepan. Cook on medium heat 10-15 minutes, stirring constantly until heated through. Chop the Buffalo Jerky into bite size bits and add to the other ingredients. Reduce heat to warm until ready to serve.
No comments:
Post a Comment